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Time To Gold 糕點時光

White Radish and Dried Shrimp Flavour Traditional Hakka "Cha-guo" Steamed Bun （Traditional Appearance）

White Radish and Dried Shrimp Flavour Traditional Hakka "Cha-guo" Steamed Bun （Traditional Appearance）

HK$20.00
HK$20.00
Sale Sold out

Hong Kong Social Enterprise｜White Radish and Dried Shrimp Flavour Traditional Hakka "Cha-guo" Steamed Bun (Traditional Appearance)｜Made in Hong Kong

The traditional savoury rice cake is paired with fresh and sweet radish and high-quality dried shrimp, creating a delicious and nostalgic taste that will satisfy your taste buds.

Handmade by golden-aged women every day, these treats are filled with traditional memories and flavors.

The product uses Nativa sweetener, which is 100% natural, zero calories, and does not raise blood sugar levels. It is suitable for people with high blood sugar and those who are trying to lose weight.

We insist on selecting organic ingredients and do not use pesticides or preservatives, ensuring that everyone can eat with peace of mind.

Weight

60 g

Ingredient

Water-milled glutinous rice flour, fresh radish, dried Thai shrimp, pepper, natural stevia, water

Tasting and Storage Method

Serve immediately (keep at room temperature)

Within five days (stored in a refrigerator at 0-4 degrees celcius)
(Steaming and heating for 5-6 minutes will restore the toughness and freshness of the smoke)

Delivery Method

LALAMOVE Delivery/Store Pickup

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Fun Facts about Pastry

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