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Time To Gold 糕點時光

Steamed Rice Cup Cake with Red Bean (White sugar)

Steamed Rice Cup Cake with Red Bean (White sugar)

HK$12.00
HK$12.00
Sale Sold out

Hong Kong Social Enterprise｜Steamed Rice Cup Cake with Red Bean (White sugar)｜Made in Hong Kong

Steamed Rice Cup Cake with Red Bean is a traditional and nostalgic snack in Hong Kong with a chewy and soft texture. Using low-sugar recipe, it brings back the taste of old Hong Kong.

Weight

50 g

Ingredient

Rice Flour, Red Bean, Sugar, Tapioca Flour, Corn Flour

Tasting and Storage Method

Serve immediately (keep at room temperature)

Within five days (stored in a refrigerator at 0-4 degrees celsius)
(Steaming and heating for 5-6 minutes will restore the toughness and freshness of the smoke)

Delivery Method

LALAMOVE Delivery/Store Pickup

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Fun Facts about Pastry

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