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Time To Gold 糕點時光

Handmade Traditional Mochi - Koyamaen Matcha (Green Tea) Flavour with Adzuki Beans (Red Beans)

Handmade Traditional Mochi - Koyamaen Matcha (Green Tea) Flavour with Adzuki Beans (Red Beans)

HK$20.00
HK$20.00
Sale Sold out

Hong Kong Social Enterprise｜Handmade Traditional Mochi - Koyamaen Matcha (Green Tea) Flavour with Adzuki Beans (Red Beans)｜Made in Hong Kong

The rice cake made with Koyamaen Uji matcha from Japan has a particularly vibrant color and a distinct taste of freshness and bitterness, providing a unique sensation when enjoying the tea cake.

Handmade by golden-aged women every day, these treats are filled with traditional memories and flavors.

The product uses Nativa sweetener, which is 100% natural, zero calories, and does not raise blood sugar levels. It is suitable for people with high blood sugar and those who are trying to lose weight.

We insist on selecting organic ingredients and do not use pesticides or preservatives, ensuring that everyone can eat at ease.

包裝

Weight

60 g

Ingredient

Water-milled glutinous rice flour, organic red beans, Japanese Oyama Garden matcha, natural stevia, water, bamboo charcoal powder

Tasting and Storage Method

Serve immediately (keep at room temperature)

Within five days (stored in a refrigerator at 0-4 degrees celsius)
(Steaming and heating for 5-6 minutes will restore the toughness and freshness of the smoke)

Delivery Method

LALAMOVE Delivery/Store Pickup

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Fun Facts about Pastry

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