Seaweed Silkypork Phoenix Egg Roll

Hong Kong Social Enterprise | Seaweed Silkypork Phoenix Egg Roll | Made in Hong Kong

Time To Gold keeps innovating and seeking change, introducing a crispy new product! Who would have thought that traditional egg rolls can be healthy and flavorful! Non-greasy, no artificial flavorings, low-sugar recipe, double the healthiness, allowing you to indulge without guilt, enjoying the crispy texture and rich egg aroma! There are two flavors available, one of which is sure to suit you ❤️

The Seaweed Silkypork Phoenix Egg Roll is a classic combination of savory seaweed and tasty pork floss, a pairing that has stood the test of time in Hong Kong's culinary culture. The crafting of the Seaweed Silkypork Phoenix Egg Roll originates from traditional Hong Kong dim sum techniques, with each roll carefully wrapped to create a crispy, sweet, and layered texture. This egg roll offers a savory-sweet taste that tantalizes the taste buds and leaves a lasting impression. Tasting this Seaweed Silkypork Phoenix Egg Roll is like traveling through time, returning to the street food stalls of old Hong Kong.

Super cute individual packaging, clean and hygienic, easy to carry, perfect for sharing with family and friends, essential for outings and picnics. Suitable for gifting or personal enjoyment! Want to give a thoughtful gift that is light and can be stored for a long time, making the recipient constantly reminded of your kindness? Time To Gold's Phoenix Roll is your best choice 🥚🌟